Capital projects bring improvements to campus
The University of Georgia is continuing its significant investment in campus infrastructure with several major capital projects underway. Designed to enhance the learning environment, student life and overall well-being, these projects reflect the university’s ongoing commitment to providing a world-class experience for students.
Located next to Legion Field, the new West Campus Dining, Learning, and Well-being Center is on track to be open for fall 2026. The 68,000 square-foot facility will bring together dining services, classroom instruction and student wellness under one roof, providing holistic support in a central campus location. In addition to daytime instruction, classroom spaces will be available to student organizations for meetings and programming after hours.
The three-story facility is designed to maximize function and accessibility. The first floor will house a satellite well-being center operated by the University Health Center, featuring private consultation rooms for medical and mental health services. Adjacent to the well-being center will be a Nutrition Kitchen — jointly operated by UGA Dining Services and the Fontaine Center — that will provide hands-on experiences in nutrition and cooking.